July
Visit the July Calendar - we have just a couple activities scheduled this month.

Coming Soon!

The Northeast Regional Healthy Foods Marketplace
Thursday, August 14, 2008
10:00AM - 3:00PM @ the Crowne Plaza, Warwick, RI

This event brings vendors of healthy foods together with buyers seeking those products. All single-serve products exhibited during this free tradeshow meet the RI Healthy School Snacks and Beverages Law. Meal items will be approved for the show using nutrition criteria that is based on the Dietary Guidelines for Americans. This year, once again, we want to reach out and invite food buyers from colleges and universities, worksites, childcare, hospitals and other care facilities, as well as local distributors to join school foodservice buyers in taste-testing and collecting samples to bring back to your clients. Wellness Committee members are also welcome to come so you can influence healthier buying decisions in your school, business or community.

Registered for this year's Marketplace (as of June 30) are the following companies who are ready to exhibit and sample their healthier items:
Benchmark Sales representing Fruit 66
Community Fruit
Cotton, Cotton & Hill representing:

Adam & Eve
Simply Blues
Muffin Town
Sun Opta
Schwan's
Snyder's
Father's Table

Dahlicious, LLC
Dr. Kracker
Enjoy Life Natural Brands
First Juice, inc.
Global Juices and Fruits
Hallsmith Sysco
Hansen Beverage Co.
Harbar, LLC
Hint, Inc.
Holly's Oatmeal
Jack Link's Beef Jerky
Market Dynamics group representing:

Bosco
Malt O'Meal
White Wave

MJM Marketing
National Raisin Company
Natural Specialty Sales representing:

Amish Naturals
Country Choice Organics
General Mills
Power of Fruit
Rao's
Seapoint Farms

Oskri Organics
Pinnacle Foods representing:

Azar Nut
Campbell's
Sunbutter

Polar Beverages
Ridgefield's Brand Corporation
Ronzio Pizza
Rustic Crust
Smucker Quality Beverage
Tasty Bite
The Switch Beverage Company
Tropicana
Wyman's

Vendors can click here for your Exhibitor Application Packet. Please call Kids First @ 401-751-4503 or e-mail Karin Wetherill at kwetherill@cox.net with your questions or simply to learn more.

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